Fitorex
Nutrition

A food diary that doesn't make you weigh your food

The reason almost nobody lasts a month counting calories isn't willpower: it's that logging costs more than it gives back. Fitorex goes straight at that.

  • 2,160foods with full macros
  • 100 %covered by household measures
  • 4ways to log: search, photo, voice or barcode
  • 0connection needed to log
Household measures

"2 eggs", not "112 grams of egg"

Nobody thinks in grams. You think in eggs, cups, tablespoons, slices and glasses. Fitorex takes the unit you already think in and does the conversion underneath — all 2,160 foods carry their household measures, not just the hundred most popular ones.

You typeFitorex logsDetail
2 eggs≈ 112 gMedium egg, with its white-to-yolk ratio.
1 cup of cooked rice≈ 158 gCooked, not raw: the difference is 200 kcal.
1 tablespoon of oil≈ 14 mlLiquids are logged in millilitres, not grams.
1 glass of milk≈ 250 mlWithout offering you "a glass of oil", which is not a thing.
Four routes

Log it whichever way is fastest for you

Barcode

Point at the packet and done. If it is not in the local database, Open Food Facts is queried and the result is cached.

A photo of the plate

The AI identifies what's there and anchors it to the local database instead of inventing macros. You confirm the amounts before anything is logged.

Dictation

"Chicken with rice and a salad" while you do the dishes. Voice → text → macros, with the same confirmation step.

Logging memory

What you always eat floats to the top. Your daily breakfast goes in with one tap.

Why anchoring to the local database matters

A free-running AI will tell you a plate has "about 600 calories" with total confidence. Fitorex forces it to pick real foods from its own database and then checks the calories against the macros using the Atwater factors. When they disagree, arithmetic wins.
Your target

Calories calculated from your real expenditure

Your daily target isn't a fixed formula: if your watch reports the day's expenditure, Fitorex uses it. On a 14,000-step day you eat differently than on an office day, and the target says so.

Protein, fat and carbohydrate split according to your goal — recomposition, cutting or gaining — with fibre, hydration and diet quality as first-class metrics, not decoration.

Nutrition diary with calorie and macro targets
Weekly menu

Seven days sorted without thinking

The menu generator lays out the whole week hitting your calories and macros, respecting your dietary preferences and the things you don't eat.

It runs offline and without AI: it's an in-house allocation engine, so it doesn't depend on signal or on any quota being left.

Generated weekly menu with each day's meals

And also

  • Saved recipes and meals: build a plate once, log the whole thing later
  • Intermittent fasting timer with the usual windows
  • Water target calculated from sex, weight and activity — not a generic "2 litres"
  • Sodium and fibre from Open Food Facts when the product declares them
  • Supplements: 20 entries ranked by evidence level, including the ones that don't work
A plate of real food on a table
No scale

Real food, not grams

"2 eggs", "1 cup of rice", "1 tablespoon of oil". The app does the grams; you just describe the plate.

Try logging one meal

No scale, no account, no connection. If it takes you more than thirty seconds, we did our job badly.

Free. No account required. Works offline from the first launch.